Spring 2025 Information Session – Culinary Arts & Pastry and Baking

Immerse yourself in the world of Culinary Arts and Pastry and Baking with our information session on February 25th, 2025 at 5PM. Reserve your spot today!

At this event, our instructors will give you all the details of our exceptional culinary and baking programs. Our admissions representative will also be present to guide you through Saint Paul College’s admissions requirements and application process.

Not only will you get a detailed view of our programs, but you will also learn about financial aid options to ease your educational journey. Take advantage of this opportunity to spice up your career prospects. RSVP today, and let’s cook up a future together!